gluten free vegetarian salad Not Just Chili Lime Salad Dressing chili lime 15 minutes or less 30 minutes or less 45 minutes or less 60 minutes or less no cook Vegan

Chili Lime Watermelon Feta Wedge Salad

Name: Chili Lime Watermelon Feta Wedge Salad
Yield: 2
Ingredients: 1 seedless mini watermelon, quartered, rinds removed, or 4 large serving-size wedges from a larger melon.; 1 tsp Tajin seasoning; 4 Tbsp Not Just Chili Lime Dressing, plus more to serve ( 1 per wedge); ½ cup crumbled feta; ½ cup mint leaves, torn if large

May 7, 2024

Chili Lime Watermelon Feta Wedge Salad

Rated 5.0 stars by 1 users

Author:

Phoebe Lobkowicz

Servings

We love the sweet/salty/slightly-spicy combo of juicy watermelon and briny feta drizzled with Chili Lime not just salad dressings, and topped with fresh mint.

This fun take on a wedge salad has a beautiful presentation comes together in a snap.

watermelon wedge salad with feta, mint leave and not just chili lime salad dressing on a a white plate

Ingredients

1 seedless mini watermelon, quartered, rinds removed, or 4 large serving-size wedges from a larger melon.
1 tsp Tajin seasoning
4 Tbsp Not Just Chili Lime Dressing, plus more to serve ( 1 per wedge)
½ cup crumbled feta
½ cup mint leaves, torn if large

Directions

1. Using a flexible blade knife (if you have one) carefully cut the watermelon fruit away from the rind.
2. Place the prepared watermelon slices on individual plates and sprinkle with Tajin. Drizzle with Chili Lime dressing, and sprinkle with feta and mints.
3. Serve with a fork and steak knife!