Bloody Mary

Serves: 8

We love to garnish this drink with a celery stick and/or Persian cucumber wedge plus a toothpick with a pepperoncini and green olive! Because it's a basically a boozy breakfast salad.

1 16 oz jar not just pasta sauce, blended until smooth

2 cups water

Juice of 1 lemon

2 tablespoons grated horseradish 

2 tablespoon Worcestershire 

1 teaspoon celery salt (if you have it)

Few dashes of your favorite hot sauce

2 cups vodka

  1. In a large pitcher, add the blended not just pasta sauce, water, lemon juice, horseradish, worcestershire, celery salt and a few dashes of hot sauce. Mix with a spoon until combined. Stir in the vodka and pour over 8 glasses filled with ice. Garnish each glass with a celery stick/and or persian cucumber, plus a toothpick with pepperoncini and green olive.

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